| Book Title:
|
Profitable Menu Planning (3rd Edition) (Hardcover) |
| Author: |
John Drysdale |
| Publisher: |
Prentice Hall; 3 edition (September 10, 2001) |
| ISBN: |
130891649 |
| Book Title:
|
Profitable Menu Planning (2nd Edition) (Hardcover) |
| Author: |
John A. Drysdale |
| Publisher: |
Prentice Hall; 2 edition (August 8, 1997) |
| ISBN: |
136469442 |
| Book Title:
|
Catering Like a Pro: From Planning to Profit (Paperback) |
| Author: |
Francine Halvorsen |
| Publisher: |
John Wiley & Sons (January, 1994) |
| ISBN: |
471595225 |
| Book Title:
|
Dishing with Style : Secrets to Great Tastes and Beautiful Presentations (Hardcover) |
| Author: |
Rori Trovato |
| Publisher: |
Clarkson Potter (May 11, 2004) |
| ISBN: |
1400050405 |
|
