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Baking - Categories

List of Books in the category - Baking

Book Title: Harvests of Joy: How the Good Life Became Great Business (Hardcover)
Author: Robert Mondavi
Publisher: Harcourt; 1st ed edition (September 15, 1998)
ISBN: 151003467

Book Title: On Cooking: A Textbook of Culinary Fundamentals (with software) (3rd Edition) (Hardcover)
Author: Sarah R. Labensky
Publisher: Prentice Hall; 3 edition (August 7, 2002)
ISBN: 130606286

Book Title: On Cooking, Volume 1: Techniques from Expert Chefs (2nd Edition) (Hardcover)
Author: Sarah R. Labensky
Publisher: Prentice Hall; 2 edition (July 15, 1998)
ISBN: 139241019

Book Title: Food for Fifty (Hardcover)
Author: Mary Molt
Publisher: Prentice Hall; 10 edition (October 18, 1996)
ISBN: 133828395

Book Title: The Best Bread Machine Cookbook Ever (Spiral-bound)
Author: Madge Rosenberg
Publisher: Morrow Cookbooks; Spiral edition (November 7, 1992)
ISBN: 60169273

Book Title: The Exotic Fruit and Vegetable Handbook (Hardcover)
Author: Oona Van den Berg
Publisher: Hamlyn (June 30, 2001)
ISBN: 600600556

Book Title: The Curious Cook: More Kitchen Science and Lore (Paperback)
Author: Harold McGee
Publisher: John Wiley & Sons; Reprint edition (April 20, 1992)
ISBN: 20098014

Book Title: Learning to Cook with Marion Cunningham (Hardcover)
Author: Marion Cunningham
Publisher: Knopf; 1st edition (April 20, 1999)
ISBN: 375401180

Book Title: 2000 Champagnes (Hardcover)
Author: Richard Juhlin
Publisher: M.T. Train/Scala Books (August, 1999)
ISBN: 9163062607

Book Title: The Oxford Companion to the Wines of North America (Hardcover)
Author: Bruce Cass
Publisher: Oxford University Press (December 14, 2005)
ISBN: 019860114X

Book Title: Whisky and Scotland: A Practical and Spiritual Survey (Paperback)
Author: Neil Miller Gunn
Publisher: Souvenir Press (August, 1998)
ISBN: 028563433X

Book Title: Vineyard Seasons (Hardcover)
Author: Susan Branch
Publisher: Little, Brown; 1st ed edition (October 19, 1988)
ISBN: 316106321

Book Title: Heart of the Home : Notes From a Vineyard Kitchen (Hardcover)
Author: Susan Branch
Publisher: Little, Brown; 1st ed edition (October 30, 1986)
ISBN: 316106313

Book Title: Martha Washington's Booke of Cookery and Booke of Sweetmeats (Paperback)
Author: Karen Hess
Publisher: Columbia University Press (April 15, 1996)
ISBN: 231049315

Book Title: The Carefree Cook (Hardcover)
Author: Rick Rodgers
Publisher: Broadway; 1st edition (October 14, 2003)
ISBN: 767914635

Book Title: Making the Most of Your Catch: An Angler's Guide (Paperback)
Author: Ian Dore
Publisher: Van Nostrand Reinhold Company (February, 1990)
ISBN: 442001959

Book Title: Egyptian Cooking: A Practical Guide (Paperback)
Author: Samia Abdennour
Publisher: American University in Cairo Press; Spiral edition (March, 1997)
ISBN: 9774244036

Book Title: Invitation to Dine (Hardcover)
Author: Christiane Herzog
Publisher: Broadway; 1st Eng. edition (September 19, 2000)
ISBN: 385498926

Book Title: No Jacket Required: Another Great Collection of Recipes from Incircle (Hardcover)
Author: Neiman Marcus
Publisher: Neiman Marcus InCircle; 1st ed edition (September, 1995)
ISBN: 151001898

Book Title: The Summer Book (Hardcover)
Author: Susan Branch
Publisher: Little, Brown; 1st ed edition (May 1, 1995)
ISBN: 316106666

Book Title: Southern Living: 30 Years of Our Best Recipes (Hardcover)
Author: Julie Fisher Gunter
Publisher: Oxmoor House (May, 2000)
ISBN: 848719514

Book Title: Cooking Light Five Star Recipes: The Best of 10 Years (Hardcover)
Author: Leisure Arts
Publisher: Oxmoor House (January, 1997)
ISBN: 848715403

Book Title: ULTIMATE BREAD MACHINE COOKBOOK (Hardcover)
Author: Tom Lacalamita
Publisher: Simon & Schuster (November 1, 1993)
ISBN: 671880233

Book Title: The Search for the Perfect Chocolate Chip Cookie (Hardcover)
Author: Gwen Steege
Publisher: Gramercy (October 7, 2003)
ISBN: 517101076

Book Title: Cooking with the Two Fat Ladies (Hardcover)
Author: Jennifer Paterson
Publisher: Clarkson Potter (January 20, 1998)
ISBN: 609603221

Book Title: It's All American Food: The Best Recipes for More Than 400 New American Classics (Hardcover)
Author: David Rosengarten
Publisher: Little, Brown; 1st edition (October 13, 2003)
ISBN: 316053155

Book Title: The Healthy Kitchen: Recipes for a Better Body, Life, and Spirit (Hardcover)
Author: Andrew Weil
Publisher: Knopf (April 2, 2002)
ISBN: 375413065

Book Title: The Diabetic Gourmet (Hardcover)
Author: Francine Prince
Publisher: R a Rapaport Pub (September, 1994)
ISBN: 963170139

Book Title: Light Beef and Pork (Great Taste, Low Fat) (Hardcover)
Author: Editors of Time-Life Books
Publisher: Time-Life Books; Spiral edition (April, 1997)
ISBN: 783545657

Book Title: Chicken Breasts (Great Taste, Low Fat) (Hardcover)
Author: Editors of Time-Life Books
Publisher: Time-Life Books; Spiral edition (February, 1996)
ISBN: 078354555X

Book Title: Vino Italiano: The Regional Wines of Italy (Hardcover)
Author: Joseph Bastianich,David Lynch
Publisher: Clarkson Potter; 1st ed edition (April, 2002)
ISBN: 609608487